First to pop and planting the first main crop

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The first to POP award is a tie between my Grandma’s transplanted daffodils from Cape Breton and our beautiful harbinger of Spring, the Forsythia named Georgette/Steve (depending on her/his state of blooming!). Today, Georgette is putting on the first show for the rest of the flowering shrubs!

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In the garden, the hoop tunnels and frost blankets have been very busy protecting some lovely veggie babies who continue to grow wonderfully.

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As my workout today, I got up early and tuned up the tiller (in cultivation mode so as to not hurt my worm friends…). I dug and tilled in the composted stuffs from our pile as well as the straw from last year’s rows into 3 of the rows. It was a back, chest and squat day to say the least.

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I still have a long way to go. Sigh.

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Since I am a month behind, I planted the whole pea bed after securing my bio mulch weed guard that I had left over from last year. I planted Veseys Sugar Sprint Snap and Oregon Giant Snow Peas. Yummy!

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The bunny ravaged our baby peas last year so I covered them in a new frost blanket to protect them a bit. I will put the trellis up when they are bigger.  The other rows also got tucked in to keep the weeds down until I can dig on more compost and have the time to plant them.

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Elsewhere in the garden, the rhubarb I stuck in the corner in a compost pile is coming up beautifully with some garlic and strawberries nearby.  I also transplanted the Rhubarb from my Grandma’s garden in Antigonish County and my Papa’s garden in Cape Breton. They are not with us anymore; it makes it even more special when I look at it growing and makes me smile to remember them.

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Lots of work to do still, but for now, I need to get back to my real work and stretch my deconditionned back!!

“What a man needs in gardening is a cast-iron back, with a hinge in it.” ~ Charles Dudley Warner 1871

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