First to pop and planting the first main crop

The first to POP award is a tie between my Grandma’s transplanted daffodils from Cape Breton and our beautiful harbinger of Spring, the Forsythia named Georgette/Steve (depending on her/his state of blooming!). Today, Georgette is putting on the first show for the rest of the flowering shrubs!

In the garden, the hoop tunnels and frost blankets have been very busy protecting some lovely veggie babies who continue to grow wonderfully.

As my workout today, I got up early and tuned up the tiller (in cultivation mode so as to not hurt my worm friends…). I dug and tilled in the composted stuffs from our pile as well as the straw from last year’s rows into 3 of the rows. It was a back, chest and squat day to say the least.

I still have a long way to go. Sigh.

Since I am a month behind, I planted the whole pea bed after securing my bio mulch weed guard that I had left over from last year. I planted Veseys Sugar Sprint Snap and Oregon Giant Snow Peas. Yummy!

The bunny ravaged our baby peas last year so I covered them in a new frost blanket to protect them a bit. I will put the trellis up when they are bigger.  The other rows also got tucked in to keep the weeds down until I can dig on more compost and have the time to plant them.

Elsewhere in the garden, the rhubarb I stuck in the corner in a compost pile is coming up beautifully with some garlic and strawberries nearby.  I also transplanted the Rhubarb from my Grandma’s garden in Antigonish County and my Papa’s garden in Cape Breton. They are not with us anymore; it makes it even more special when I look at it growing and makes me smile to remember them.

Lots of work to do still, but for now, I need to get back to my real work and stretch my deconditionned back!!

“What a man needs in gardening is a cast-iron back, with a hinge in it.” ~ Charles Dudley Warner 1871

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